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We may be in the business of supplying the best quality meat in Cape Town and Johannesburg, but it’s no secret that we love our food trivia and we’re always on the lookout for weird and interesting food facts – so here’s the latest that we’ve added to our treasure trove.

A condiment by definition is ‘a substance used to enhance the flavour of food’ – imagine how bland and boring our meals (lives!) would be without them. But as much as we love them, and as much as they make most dishes taste more fabulous, they’re not always best for our health, because often they’re laden with sodium or sugar. If you want to retain flavour, but also want to make healthier choices, read on for striking the best balance.

BBQ Marinade vs Home-Made

Each year McCormick & Company, a Fortune 1000 company that manufactures spices, flavourings and herbs for retail, commercial and industrial markets across the world, release their Flavour Forecast for the coming year – and this year is no different. So, let’s dive straight in to see what will inspire and entice us in 2018.

Handheld Flavour Fusion