In keeping with our ethos of quality, service and delivery, be sure to follow our informative and regularly updated series of blogs about all things wholesale meat South Africa and more.
Accreditation in any business is essential, but never more so than when it involves food safety. To ensure the highest... Read article
The most common types of organ meat, also referred to as affal, include the liver, tongue, heart, kidneys, brain and tripe.... Read article
Tonnes of spices used for sausages per month
Tonnes of frozen veg sold per month
Pie fillings sold per month, on average