pastries

As Johannesburg and Cape Town meat wholesalers we may focus primarily on our Halaal and non-Halaal meat products – not to mention our fantastic range of frozen foods and pastries of course – but there’s a special place in all our hearts (and stomachs) for delicious chocolate!

Oscar Wilde said, ‘the only way to get rid of a temptation is to yield to it’ and that’s how we feel about doughnuts – fresh, sweet rings of deliciousness!

Last year saw the fabulous launch of the Europastry range of delicious artisan products, which was proudly brought to you by N1, leading Johannesburg and Cape Town meat wholesalers. 

Last week we looked at how man went from eating only nuts and berries to eating meat in the Prehistoric times, we covered how grapes were first grown for wine in the Neolithic era, how sushi reached Japan in the 8th century, and how the Portuguese began fishing cod in the 15th century – we continue now with Wiki’s timeline picking up on the evolution of food from the 16th century onwards.

16th CENTURY