Poland

Spring has officially begun in the Southern Hemisphere and while the weather might not be reflecting the change in season just yet, we’re not complaining, because along with all the other Cape Town meat wholesalers out there, we know our dams need the rain to stave off another terribly dry summer.

Saveur is a gourmet, food, wine and travel magazine that focuses on global cuisine. Considered one of the most respected publications in the culinary world, it annually rates the world’s best food blogs, and this year finalists flew in from as far afield as Poland, India and Hong Kong to spend two days in Charleston, SC whilst the winners were decided. If you’re interested in what’s trending and who you should be following for your foodie fill – here are a few of the proud winners.