The Best Slow Cooker Meat Cuts
We’re into our last month of winter, and while it may soon officially be the end of the season, the chilly and hopefully wet weather (if you’re in Cape Town you’ll know that our dam levels are still not where they should be) will continue for at least another month or two, which means pot roasts, soups and stews are still the order of the day so don’t put away that slow cooker just yet.
